Customizable Cake Flavors Base Recipe
A moist, delicious cake using your choice of flavor — from classic vanilla to bold matcha — paired with rich frostings and fillings.
Ingredients
- 2 cups all-purpose flour
- 1 ½ cups sugar
- 1 cup butter
- 3 eggs
- 1 tbsp vanilla extract
- 1 cup milk
- 2 tsp baking powder
- plus flavor-specific ingredients e.g., ½ cup cocoa for chocolate, 1 tbsp matcha, etc.
Instructions
- Preheat oven to 350°F (175°C). Grease a round cake pan.
- Cream butter and sugar until fluffy.
- Beat in eggs one at a time.
- Add vanilla and chosen flavor ingredient.
- Combine dry ingredients, then add alternately with milk.
- Pour into pan and bake for 35 mins or until a toothpick comes out clean.
- Cool before frosting.