Fluffy Banana Waffle Recipe
Fluffy and delicious banana waffles made with ripe bananas, perfect for a healthy breakfast or brunch.
Ingredients
- 2 ripe bananas
- 1 ½ cups all-purpose flour
- 2 tsp baking powder
- ½ tsp salt
- 2 large eggs
- 1 cup milk
- 2 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- Mash the ripe bananas in a mixing bowl.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- In another bowl, beat eggs, milk, melted butter, and vanilla.
- Gently fold in the mashed bananas.
- Gradually combine the dry ingredients with the wet ingredients.
- Preheat the waffle iron and lightly grease it.
- Pour batter into the waffle iron and cook until golden brown (5-7 minutes).
- Serve with your favorite toppings.